Round bread pan: The round pan design finally bakes delicious oblong bread, which is very suitable for breakfast and afternoon tea.
Tips: Before using the newly purchased cake for the first time, please immerse it in water, wipe off the water, and then apply a little grease on the inner wall of the . Bake in the oven at low temperature (about 150 degrees) for about 5 minutes, which can ensure the durability of the product.
Material: Made of aluminum alloy, easy to release baked goods. Food grade material, no chemical substances.
